Best Sukiyaki (Japanese sweet soy hotpot) in Japan(page 38)

Established in 1947, a long-standing gem in Ginza | Famous for Sukiyaki and Shabu-Shabu 【Ginza Ranguetsu】

Enjoy a private room with a traditional Japanese atmosphere, featuring Hanamidori's Mizutaki and a seasonal omakase course.

We accept reservations for banquets, meetings, celebrations, and memorial services!

Matsusaka Beef's Hometown: Over 50 Years of Tradition at Matsusaka Maruyoshi A Specialty Meat Shop and Directly Managed Restaurant Conveniently Located Near the Station with Ample Parking and a Great Selection of Souvenirs.

Private rooms for 2 or more! Our long-standing "Ahi Duck Sukiyaki Course" has been a hit since we opened!

Enjoy the unique flavors of charcoal grilling!

Enjoy Kyoto ingredients and Kobe beef! Lunch features set meals, while dinner offers a la carte dishes and local sake. Don't miss our limited-time menu!

We offer carefully selected A5 grade Wagyu beef!

Kuroge Wagyu Yakiniku Just a 10-minute walk from Kobe Sannomiya Station We also have fully private rooms that welcome large dogs!

Enjoy our special beef hot pot featuring select Wagyu and Sea Bream Shabu-Shabu in a deliciously spicy broth!

A designated store for Kobe beef with 30 years of history. The signature Sukiyaki-Shabu is a truly remarkable taste you’ve finally discovered.

Enjoy all-you-can-eat Yakiniku and Sukiyaki featuring WAGYU, along with fine sake in a retro atmosphere. Perfect for family and friends gatherings!

Enjoy Ishigaki beef and Agu pork from Ishigaki Island with shabu-shabu and sukiyaki!