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Enjoy a variety of charcoal-grilled dishes in a traditional Kyoto townhouse near Karasuma and Nishiki Market.
A hidden gem for those who know the real deal. Rare yakitori made from directly sourced "Miyazaki Jitokko" chicken. Enjoy an exquisite course paired with wine.
Enjoy exquisite yakitori grilled over Tosa Binchotan charcoal in a refined setting, with counter and private room options available. Counter seating starts at 4 PM.
Enjoy skewers and a drink in an open-air space!
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
The moisture content of the chicken cannot be increased; just keep it still.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Just a 5-minute walk from Shimbashi and Ginza stations! Enjoy authentic charcoal-grilled yakitori and premium ingredients at great value!
New Year Party Reservations Now Open! All-You-Can-Drink Course ◇ Private Room Available! Smoking Allowed! Enjoy with Eel Skewers!
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Enjoy the harmonious collaboration of yakitori and Japanese cuisine!
Now accepting reservations anytime! The manager of Tori Kei Ueno Hirokoji has moved to Tori Kei Ueno Kuromon in October!
Just a 130-second walk from Shimbashi Station! Perfect for dates, girls' nights, business dinners, and entertaining guests. Enjoy Japanese sake, shochu, wine, and whiskey!
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Only à la carte. Enjoy high-end dishes like Edomae sushi, charcoal-grilled chicken, and chicken sashimi at izakaya prices.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
A new chapter featuring Date Chicken and local chickens from across the country that support the flavors of "Omino."