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A Yakitori Specialty Shop Using Oyamadori Chicken
【First in Kyushu】Popular Nagoya restaurant "Sumiyaki Unafuji" opens on January 16!
~Specializing in Yakitori with Oyamadori Chicken~ "Yamitsuki Kushi Katsu with Oyamadori Chicken" now available for JPY 99 each.
Just a 5-minute walk from Akune Station, enjoy fresh seafood like sushi and seafood bowls unique to this port town. Perfectly paired with local imo shochu!
Chubu Centrair International Airport 4F. Enjoy the rich flavor of Maruya Honten Hitsumabushi with its traditional sauce!
[3-minute walk from Fushimi Station, with free parking] A renowned restaurant chosen for the Kisei Championship meals, frequented by celebrities and notable figures.
Just a 3-minute walk from Asakusa Station, this long-established Japanese restaurant specializes in eel dishes made with domestically sourced eel, allowing you to experience the history of Asakusa. Perfect for business meetings and gatherings!
~Specializing in Yakitori with Oyamadori Chicken~ "Yamitsuki Kushi Katsu with Oyamadori Chicken" available for just JPY 99 per skewer.
Just a 1-minute walk from Ginza Station! Same-day reservations available. Enjoy exquisite authentic Hitsumabushi made with domestic eel in a refined space with a stunning view of Ginza.
July is the season to enjoy eel in preparation for the Day of the Ox.
As the season for enjoying eel approaches, savor Kansai-style eel at Haneda Airport!
[1-minute walk from Ningyocho Station] Enjoy the timeless flavors of Edo-style cuisine in a historic eel specialty restaurant, where you can savor the past.
~Specializing in Yakitori with Oyamadori Chicken~ "Yamitsuki Kushi Katsu with Oyamadori Chicken" now available for JPY 99 each.
Just a 5-minute walk from Ginza Station, perfect for business meetings or special occasions. Enjoy exquisite Japanese cuisine that reflects the changing seasons.
Enjoy Uwajima Tai Meshi and Unaju from Ehime, paired with exquisite sake from Kyoto. Experience a relaxing moment in a traditional Japanese setting.