Best Unagi (Eel), Anago (Conger eel) in Japan(page 5)

☆Just a 5-minute walk from Ikebukuro Station☆ Convenient location☆ Private rooms☆ Enjoy carefully crafted Japanese cuisine and sake from all over Japan☆ Private rooms available for 2 or more guests☆

【Open on Sundays!】 Enjoy the rich yet light flavor of Kanto-style unagi hitsumabushi, a rare find in Nagoya. The incredibly tender eel can be easily cut with a rice paddle and is simply exquisite! It's a favorite among tourists too!

Established in 1932, enjoy the signature unagi at "Unagi Yondai Kikukawa," a long-standing eel wholesaler.

A 2-minute walk from Wakayama Station, this eel restaurant is directly operated by a wholesale dealer. Enjoy carefully selected high-quality eel grilled over binchotan charcoal with a secret sauce. Private rooms available.

Private rooms available! Indulge in the seasonal delights of pufferfish and crab, starting from JPY 6,980.

Experience the harmony of tradition and gourmet cuisine at our eel specialty restaurant. Enjoy carefully selected eel grilled to perfection with our homemade sauce in a space overlooking a Japanese garden.

Open all day on weekends and holidays! Our skilled artisans carefully grill each skewer over charcoal. Just a 5-minute walk from Sakae Station.

Indulge in a luxurious experience for all your senses.

[2-minute walk from Osu Kannon Station] Established for 106 years ♦︎ Yako welcomes you as you stroll through Osu ♦︎ Many celebrities have visited!

Just a 5-minute walk from Hatchobori Station, enjoy the finest raw oysters and anago, along with all the famous Hiroshima specialties at this Teppan-yaki restaurant!

Please try the authentic Nagoya Hitsumabushi at least once!

Savor the finest domestically sourced eel. Experience our dedication to quality!

Just 2 minutes from Fushimi Inari Station! Enjoy rare Japanese eel at our unagi specialty restaurant. Perfect for a meal during your sightseeing!

Indulge in a variety of delicious eel dishes.

A hidden gem of a Japanese restaurant on Tenmonkan Street. Enjoy a variety of local ingredients and shochu in a cozy kotatsu setting.

Unagi Jyu for Autumn! JPY 3,500 for pure domestic unagi / A5 Wagyu specialty courses starting from JPY 4,980 with all-you-can-drink included. Just 2 minutes from TX Asakusa Station.