Best Unagi (Eel), Anago (Conger eel) in Japan(page 5)

New Specialty Alert! 1.5 times the usual size! Oyamadori "Sumire-yaki" & Yamitsuki Kushi Katsu for JPY 99!

A Japanese restaurant for adults to enjoy charcoal-grilled dishes and clay pot rice.

Savor the exquisite eel from Maruya, where every detail matters—from water and soy sauce to sauces, rice, and tea.

Beat the summer heat with Nagoya's famous Hitsumabushi! How about a kaiseki meal featuring seasonal ingredients? Now accepting reservations!

Just a 3-minute walk from Omiya Station East Exit! Enjoy skewers for connoisseurs and grilled unagi with our secret sauce!

Just a minute from Hankyu Minamikata Station! Enjoy authentic grilled eel made by skilled artisans at an affordable price! Experience a blissful lunch in a relaxing Japanese atmosphere.

Indulge in exquisite eel dishes made with carefully selected ingredients. Experience a seasonal creative eel course that adds a touch of celebration to special occasions. Private rooms available.

[5-minute walk from Namba Station] "Unagi Yondai-me Kikukawa", a long-established eel shop with fully private rooms, perfect for business meetings.

Indulge in exquisite eel showcasing the skill of Kanto-style grilling, along with fresh seafood from Hokkaido. Welcoming everyone from solo diners to large groups!

New Specialty Alert! 1.5 times the usual size! Oyamadori "Sumire-yaki" & Irresistible Kushi Katsu for JPY 99!

~Specializing in Yakitori with Oyamadori Chicken~ "Yamitsuki Kushi Katsu with Oyamadori Chicken" now available for JPY 99 each.

Just 1 minute from JR Tokyo Station◆Enjoy the beloved flavors of a long-established restaurant that has been cherished for over 220 years, now with private rooms available.

Indulge in perfectly steamed and tender premium eel in a serene setting. Takeaway available!

Just 1 minute from Shin-Osaka Station! Enjoy luxurious eel dishes made with Japanese eel at affordable prices, perfect for Doyo no Ushi no Hi!

Izakaya where you can enjoy drinks with eel ◇ Perfect for a proper party in Kyobashi ◇ Available for groups of 10 or more

【Open on Sundays!】 Enjoy the rich yet light flavor of Kanto-style unagi hitsumabushi, a rare find in Nagoya. The incredibly tender eel can be easily cut with a rice paddle and is simply exquisite! It's a favorite among tourists too!

Established in 1966 Nutritious! If you're craving grilled eel, Uan Wakamatsu has just opened in front of Ota City Industrial Plaza PiO, near Keikyu Kamata Station!