Best Unagi (Eel), Anago (Conger eel) in Japan(page 5)

"Experience Authentic Unagi in Osaka! A Hidden Gem that Will Delight Food Lovers. Open from 10:30 AM to 10:00 PM."

Directly connected to Osaka Umeda Station, enjoy exquisite eel with a "crispy outside, fluffy inside, and melt-in-your-mouth" texture.

Specializing in Live Eel from Miyazaki and Kagoshima Located on the first floor of Nishitetsu Grand Hotel, Tenjin Nishidori, Take Away available!

"2-Minute Walk from Roppongi Station" Enjoy Unagi Clay Pot Rice and Signature Dishes

[Eel Selection] Enjoy fresh, rare female eel grilled over charcoal. A Ginza eel kaiseki to create lasting memories for important meetings and anniversaries.

Introducing the "Anago and Unagi Tasting Set"—a unique experience you won't find anywhere else! Enjoy this forbidden comparison, brought to you by the Anago specialty shop.

A Season to Savor Eel as Autumn Approaches

Just a 5-minute walk from Hatchobori Station, enjoy the finest raw oysters and anago, along with all the famous Hiroshima specialties at this Teppan-yaki restaurant!

Just a 3-minute walk from Nijojo-mae Station! Enjoy fluffy unagi on rice and hitsumabushi, a luxurious dish made with carefully selected ingredients. Perfect for special occasions!

Experience the harmony of tradition and gourmet cuisine at our eel specialty restaurant. Enjoy carefully selected eel grilled to perfection with our homemade sauce in a space overlooking a Japanese garden.

[2-minute walk from Osu Kannon Station] Established for 106 years ♦︎ Yako welcomes you as you stroll through Osu ♦︎ Many celebrities have visited!

Indulge in a luxurious experience for all your senses.

Open all day on weekends and holidays! Our skilled artisans carefully grill each skewer over charcoal. Just a 5-minute walk from Sakae Station.

Just 2 minutes from Fushimi Inari Station! Enjoy rare Japanese eel at our unagi specialty restaurant. Perfect for a meal during your sightseeing!

A hidden gem of a Japanese restaurant on Tenmonkan Street. Enjoy a variety of local ingredients and shochu in a cozy kotatsu setting.

Please try the authentic Nagoya Hitsumabushi at least once!