Best Unagi (Eel), Anago (Conger eel) in Japan(page 3)

Unagi Hyakusen A traditional charcoal-grilled eel specialty shop that brings a touch of elegance to your everyday dining, perfect for both special occasions and casual meals!

【New Signature Dish Alert】Our grand menu has been revamped!

【5-minute walk from Kannai Station】A long-established Japanese restaurant for adults who truly appreciate authentic flavors. Enjoy seasonal dishes that celebrate the essence of Kannai.

Just a 3-minute walk from Namba Station, enjoy the luxurious flavor of Kiso Sanzan eel nurtured by three clear streams in a calm, sophisticated atmosphere.

Along the cherry blossom trees of Meguro River, enjoy Edo-style sushi crafted by a skilled chef from Okayama. Rare "Ao Unagi" is also available.

Authentic Unagi Cuisine Specialist 【Fukuoka Tenjin Nishidori / 1st Floor of Nishitetsu Grand Hotel】

Established in 1932. Enjoy the signature unagi at "Unagi Yondai-me Kikukawa," run by a long-standing eel wholesaler.

Just a minute from Suidobashi Station! Enjoy a drink tonight with eel as your side dish. Indulge in our famous eel and delicious sake at the adult-friendly "Unatori Sakaba."

Enjoy authentic Kansai-style eel with a "Crispy, Fluffy, and Melty" texture at the Japanese gateway, Haneda Airport.

Open all day on weekends and holidays! Our skilled artisans carefully grill each skewer over charcoal. Just a 5-minute walk from Sakae Station.

This is the main branch of "Unafuji," featured in the Michelin Guide and selected as one of Tabelog's Top 100 Restaurants!

[July 26 (Sun) is Doyo Ushi no Hi] Enjoy delicious eel at "Unagi Yondai-me Kikukawa" run by a long-established wholesale dealer, located at Tokyo Station B1F.