Best Unagi (Eel), Anago (Conger eel) in Japan(page 9)

Enjoy the authentic flavors crafted with care by skilled artisans!

Specializing in Yakitori with Oyamadori Chicken - "Yamitsuki Kushi Katsu" for just JPY 99 per skewer!

◎Winter All-You-Can-Drink Course◎ Perfect for year-end parties and family gatherings!

Enjoy Tokyo-style eel dishes made with 100% domestically sourced eel. Experience the pride of Edogawa with expertly prepared eel cuisine.

Established in 1983, the historic eel restaurant "Shiki" in Azabu-Juban has reopened with a fresh look!

Specializing in Yakitori with Oyamadori Chicken - "Yamitsuki Kushi Katsu" for just JPY 99 each!

Just 3 minutes from Sakae Station! A specialty shop where you can casually enjoy authentic eel at great prices! Unadon starting from JPY 590.

★2-Minute Walk from Shinjuku Station★ Savor seasonal ingredients with "Washoku"! Experience the world-renowned "Japanese Cuisine" with our Kaiseki and Kappo dishes. Semi-private rooms for 2 guests and full rental available for up to 40 guests.

"2-Minute Walk from Roppongi Station" Enjoy Unagi Clay Pot Rice and Signature Dishes

Just a 2-minute walk from Exit 25 of Namba Subway Station! Enjoy seasonal flavors like Matsutake mushrooms and exquisite fugu in a relaxing Japanese-style private room.

~Specializing in Yakitori with Ooyama Chicken~ "Yamitsuki Skewers with Ooyama Chicken" for just JPY 99 each!

【5-minute walk from Kannai Station】A long-established Japanese restaurant for adults who truly appreciate authentic flavors. Enjoy seasonal dishes that celebrate the essence of Kannai.

[4 minutes from Nihonbashi Station] Enjoy an all-you-can-eat plan featuring premium Kobe beef in fully private rooms, along with carefully hand-cut special Wagyu by skilled chefs.

Indulge in exquisite eel dishes made with carefully selected ingredients. Experience a seasonal creative eel course that adds a touch of celebration to special occasions. Private rooms available.

Enjoy Kyoto cuisine while taking in the night view of Higashiyama, right in the heart of Shijo Kawaramachi.

A restaurant run by a female owner, specializing in domestic eel.

Directly connected to JR Nagoya Station, just a 1-minute walk. Enjoy the essence of traditional eel cuisine with our signature "Hitsumabushi" in a semi-private room!