Best Unagi (Eel), Anago (Conger eel) in Japan(page 6)

Just 4 minutes from Yabacho Station! Enjoy authentic eel at affordable prices in a casual setting. Unadon starting from JPY 590!

【New Signature Dish Alert】Our grand menu has been revamped!

◎Ginza Shinbashi 27th Anniversary Fair - Part 1 from June 15 to July 14◎ Get 1,000 yen off on selected courses!

[1-minute walk from Ningyocho Station] Enjoy the timeless flavors of Edo-style cuisine in a historic eel specialty restaurant, where you can savor the past.

Established in 1966 Nutritious! If you're craving grilled eel, Uan Wakamatsu has just opened in front of Ota City Industrial Plaza PiO, near Keikyu Kamata Station!

A unagi restaurant where you can enjoy a variety of eel dishes, starting with seiro-mushi. They also offer a rich selection of kaiseki and lunch sets, along with local sake from Nara.

Just a 3-minute walk from Asakusa Station, this long-established Japanese restaurant specializes in eel dishes made with domestically sourced eel, allowing you to experience the history of Asakusa. Perfect for business meetings and gatherings!

A hidden gem in Shibuya, visit "Gyudashi no Unagi" this summer. Enjoy oden and unagi supported by a rich beef broth simmered for 78 hours.

Just 3 minutes from Nogizaka Station! Enjoy the limited 10 servings a day of Amakusa Ai Unagi, crafted with Michelin-level skill, in a luxurious Sukiya-style private room.

Enjoy fresh anago (conger eel) sourced from Tsushima, paired with exquisite dishes made from seasonal ingredients and Kyoto vegetables.

[5-minute walk from Namba Station] Established Unagi Shop Directly Operated: Bincho Charcoal Grilled Unagi: Ippon Juu & Ippon Hitsumabushi | Private Rooms Available for Business Meetings