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[6-minute walk from Sannomiya Station] Reservations can be made online or by phone.
[Fully Private Rooms] A cozy izakaya serving beef tongue dishes and clay pot rice, hosted by a head chef with 40 years of culinary experience.
◆Opening August 2024 at Shin-Imamiya Station◆ Would you like to indulge in carefully selected fresh seafood?
A sushi spot in Ginza where Edo-style techniques meet the delicacy of Kansai. Enjoy exquisite pieces crafted by a skilled chef with 40 years of experience.
Just 6 minutes from Shinjuku Station! Experience exquisite sushi with red rice and fresh fish. Enjoy authentic Edomae sushi and a wide variety of Japanese sake.
Indulge in luxury with a top-tier chef. Experience the seasons of Kyoto in a traditional machiya space that harmonizes with the charming streets of Gion.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
"Kobe Beef Distribution Promotion Council / Sanda Beef Distribution Promotion Council Designated Store" Perfectly grilled Wagyu Steak!
Just a step from Karasuma◆A sophisticated spot to enjoy carefully selected Wagyu beef through Yakiniku and Steak.
Straightforward sushi and exquisite dishes crafted from unique individuality and sensibility.
Enjoy dishes made with fresh ingredients in a tranquil, charming private room setting. Perfect for gatherings of up to 50 people!
[Popular Restaurant] A teppanyaki restaurant specializing in Wagyu and Kobe beef. Enjoy the world-renowned "deliciousness of meat!"