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The Tabelog Award 2025 Bronze winner
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Maedaya [Imaizumi Branch] Grand Opening on October 22
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
Evolving Yakiniku in Namba for 25 Years! Enjoy your meal in a relaxed setting, just a 5-minute walk from Exit 14 of Namba Station!
Just 2 minutes from Kyoto Kawaramachi Station! Enjoy Shabu-Shabu and Sukiyaki curated by Chef Hasegawa in a traditional Japanese setting.
Reservations available on January 6th! You can also check reservation status by phone for lunch and dinner.
Experience the world-renowned "Kobe Beef" right in the heart of Ginza.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
We will be open from 4 PM on January 4th (Sunday)! Enjoy our private rooms, semi-private rooms, and counter seating!
Just a 5-minute walk from Tsukiji Station! Enjoy fresh sea urchin sourced from Toyosu Market to your heart's content. The ability to compare different varieties by region is also a highlight.
♦︎Two-Part Dinner Service♦︎ A chef's choice course featuring carefully selected ingredients, with 25 dishes including appetizers and sushi.
[4-minute walk from Roppongi / Same-day reservations available / Private rooms] A hidden gem away from the hustle and bustle featuring a "Yakitori Course × Luxurious Free Flow"