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Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Just one station from Osaka and Umeda! Enjoy exquisite sushi made with fresh fish delivered directly at an unbeatable price.
Omakase 18-Course for JPY 6,999 Experience media-highlighted delicacies in Ginza, including sea urchin, bluefin tuna, caviar, and abalone.
Authentic sushi crafted by skilled brothers trained in Tokyo!
☆Just a 3-minute walk from Shinjuku West Exit☆ Enjoy fresh sushi with ingredients directly from Tsukiji, starting at just ¥75 per piece!
The second branch of a meatless yakiniku restaurant that started at Tsukiji, "Roppongi Rinkarou"
A sushi restaurant just 3 minutes from Kanda Station, featuring private counter seating. Popular for family visits and important business meals.
Sushi Roban: A Sister Restaurant of Sumiburo Manto, Located on Takakura Street in Nishiki
A hidden bistro to enjoy seasonal ingredients and natural wine!
Enjoy skewers and a drink in an open-air space!
Indulge in our melt-in-your-mouth grilled meat. Enjoy A5-ranked Kuroge Wagyu beef! Established in 1975, this yakiniku restaurant is a must-visit.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Enjoy a delightful moment with heartfelt French cuisine and warm hospitality from our chef.
5-Minute Walk from Shibuya Station / A5 Wagyu Yakiniku All You Can Eat / Accepting Reservations for Welcome Parties and Lunch Banquets! ◎ Available Seats on 9/2
Ginza Michelin Star Restaurant, 3 Years in a Row Omakase Sushi Course with 19 Dishes at a Special Price of JPY 6,999! 【Various Private Rooms Available】