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Selected for Tabelog Unagi "Tabelog 100" 2024
Established in the first year of the Meiji era! This eel restaurant is directly operated by the Eel Craftsmen Association. Enjoy the grilled "Tomosui Unagi," a legendary eel closest to the ancient natural eel, along with the "Mikawa Isshiki" eel cultivated by master artisans. Don't miss the chance to savor the skills recognized by culinary critics!
◎Notice of price revision◎
[6-minute walk from Kameido Station] A long-established kaiseki restaurant with completely private rooms, perfect for first-timers! Enjoy crab and seasonal delicacies for your special occasions!
5-minute walk from Taiko-dori Station ◆ Enjoy the exquisite "large eel" grilled to perfection over binchotan charcoal in a serene Japanese atmosphere.
Grilled Fugu Summer Special Course 5/13~ Enjoy a seasonal limited course with all-you-can-drink options including draft beer!
Golden Week Campaign: April 29 (Wed) - May 17 (Sun)
Enjoy high-quality, fresh "Kansai-style" grilled eel, cooked quickly over binchotan charcoal without steaming! Private rooms available.