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Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
We take pride in our meat. Carefully grilled over charcoal, our chef, trained at the renowned yakiniku restaurant Kunimoto in Tokyo, offers dishes made with high-quality ingredients from Kumamoto.
"Mastering Wagyu over Charcoal" "Selected as One of the Top 100 Yakiniku Restaurants" Established 38 Years ◆ A Place for Nagoya's New Specialty, Gyuhitsumabushi.
【Opened in early November in Ueno Okachimachi】Just a 1-minute walk from Okachimachi Station! Conveniently located! We offer a variety of dishes in manageable portions for easy enjoyment. Feel free to enjoy it your way, whether it's Ore-ryu, Go-ryu, or your own style!
5-minute walk from Kamiyacho-nishi Station ◆ A memorable Hiroshima-style okonomiyaki with a focus on noodles, batter, and sauce. Private rooms available and wheelchair accessible.
Experience a once-in-a-lifetime sushi journey at Sushi Yoshikawa Katsu in Ginza's "Bettei".
Just 5 minutes from Nihonbashi Station ◆ Enjoy carefully selected Kobe beef and black-haired wagyu at reasonable prices. Relax in a traditional Japanese space until 5 AM.
【1-minute walk from Ginza Ichome Station】Over 30 types of Japanese sake available! Enjoy delicious grilled chicken skewers slowly cooked over binchotan charcoal. Don't miss the melt-in-your-mouth "Otoro Basashi" delivered directly from Kumamoto! The Kufuraku Umami Course includes all-you-can-drink for JPY 4,000!
Established in 1992, this long-standing restaurant offers reasonably priced black wagyu beef kalbi, harami, and incredibly fresh liver, all of which are popular choices!
We will be serving lunch starting at 12 PM on Sunday, March 1st. We look forward to seeing you!
Selected for Tabelog Tempura "Tabelog 100" 2025
A hidden gem tempura specialty shop, just a 10-minute walk from JR Osaka Station, featuring light and crispy dishes.
Just a 3-minute walk from Akasaka Mitsuke Station, enjoy the finest bone-in short ribs and a variety of Korean dishes in a sophisticated setting. Perfect for special occasions!
Selected for Tabelog Sushi EAST "Tabelog 100" 2025
Enjoy a premium all-you-can-eat yakiniku experience in a spacious and relaxed setting, complete with private semi-private rooms!
A specialty eel restaurant with a tradition of about 130 years. Be sure to stop by when visiting Kasuga Taisha Shrine!