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Just a 3-minute walk from Kyoto Kawaramachi Station ◆ A seafood kaiseki restaurant featuring seasonal ingredients and flavorful dashi oden.
Just 5 minutes from Amemura! Enjoy our specialty "Thick-Cut Negi-Wrapped Tongue" at this premium wagyu yakiniku restaurant. Perfect for year-end parties with all-you-can-drink courses available!
Enjoy high-quality yakiniku right in front of Hakata Station! Savor the deliciousness of thick-cut meat, perfect for everyday dining or special occasions.
Due to popular demand, enjoy a 10% early bird discount at 29 Terrace!
Just 2 minutes from Karasuma Station ◆ Charcoal-grilled dishes and obanzai made with carefully selected ingredients ◎ Great selection of courses and drinks! Over 100 years of history in a traditional Kyoto townhouse.
Collaborating with fishermen from Noto and food producers in Ishikawa, we pursue the deliciousness of seasonal ingredients. We also offer rare sake brands.
Aging Artistic Marbled Wagyu!
Just 30 seconds from Shibuya Station! Enjoy Kyushu's local sake, chicken dishes, and skewers. Perfect for private parties, accommodating up to 22 guests!
Enjoy a blissful moment with fresh seafood grilled by yourself and carefully selected Japanese sake.
A hidden gem specializing in kushikatsu, located in a shopping street and awarded one Michelin star.
Grilled with strong charcoal: Hokkaido Lamb × Fresh Vegetables Directly from Farmers
A French restaurant on a high floor in Ginza, continuing the legacy of a Michelin-listed establishment for three consecutive years. Casual courses start from JPY 7,500.