Best Restaurants in Japan(page 58)

Teppanyaki Steak of Kobe Beef and Wagyu by a Top Chef from a Michelin-Starred Restaurant and Five-Star Hotel

Premium Fugu Shirako for JPY 980! Due to climate change, the peak season for fugu lasts until May! Make your reservations soon!

A Yakiniku restaurant just a 3-minute walk from Koenji Station, featuring fresh offal directly sourced from Shibaura and carefully selected high-quality meats.

Kushikatsu Bon HANARE - Opened on November 15, 2016! *14 counter seats (smoking allowed). Located right next to Kushikatsu Bon Kitashinchi. Feel free to contact Kushikatsu Bon Kitashinchi for reservations.*

Authentic Chanko Nabe from Mutsu Room! Private rooms available for 4, 8, 12, and 30 guests! Enjoy the traditional Japanese atmosphere with our sunken kotatsu seating!

We have available seating on April 25th.

Perfect for anniversaries, business meetings, and farewell parties! Enjoy Wagyu while overlooking Tokyo Station!

[Located on the 1st floor of Keio Plaza Hotel, just a 1-minute walk from Tocho-mae Station] Private rooms available. A hidden gem for adults, with course meals starting from JPY 6,050.

[5-minute walk from Hakata Station Chikushi Exit] Sushi starting at JPY 280! Experience the craftsmanship and seasonal flavors with our robatayaki.

Experience the delightful umami of aged seafood while listening to the soothing sounds of the Suikinkutsu, and be mesmerized by the beauty of our knife skills.

"Experience the Pinnacle of Akita's Culinary Culture." Crafted by the producer of Japan's top three delicious chickens, "Hinai Jidori," enjoy an exquisite Kiritanpo Nabe.

The flavor and aroma are on another level thanks to charcoal grilling! Enjoy melt-in-your-mouth black wagyu at about 60% of the price of high-end restaurants. Established in 1975.