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Enjoy a live cooking experience with our chef serving you directly! Indulge in around 150 varieties of continental buffet featuring Japanese, Western, and Chinese dishes. The view of the Skytree from the window is also fantastic!
Umeda Yakitori Club No. 2 - Directly Managed by a Chicken Meat Shop (Opening March 2025)
A Specialty Motsunabe Restaurant from Hakata★ Private rooms available for up to 90 guests. Perfect for various occasions!
Selected for Tabelog Diner "Tabelog 100" 2024
Experience our new main store where tradition meets innovation!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
For customers who wish to use the members-only "Secret Room" at Nikugato Roppongi Hills, please check the details below.
Just 2 minutes from Asakusa Station! Savor the exquisite A5 Wagyu Burger at this hidden gem.
Experience accessible luxury in a 180-year-old Kyomachiya. A5 Wagyu Sukiyaki at "Sukiyaki Niku no Hiroshige Takatsuji".
3-minute walk from Akasaka and Akasaka Mitsuke stations / Perfect for business meetings, year-end parties, and Christmas celebrations 【Private Rooms Available】 / Delicious "Thick Japanese Liver"
The Tabelog Award 2025 Bronze winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
A stylish dining izakaya where you can enjoy a new sensation of creative cuisine that blends Japanese and Western flavors.
Savor carefully selected premium meats and domestic vegetables in Shabu-Shabu. Party courses start from JPY 3,800 (excluding tax).
From January 1st to 3rd, a 10% surcharge will be added to your meal as a New Year's fee.
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Featured in the Michelin Guide Tokyo 2026, this counter-style French restaurant has earned a one-star rating for three consecutive years, specializing in wood-fired dishes.