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Hidden in an alley, a memory from the Meiji era. Enjoy a luxurious moment at "Kyoto Beef Kappo Miyata."
Private rooms available ◆ A delightful selection of premium wagyu beef and seafood from across Japan. An elegant space perfect for business meetings and gatherings.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Italian TOKYO "Tabelog 100" 2025
[Michelin 2026 One Star] An Italian restaurant pursuing pasta as a culinary art
Selected for Tabelog Yoshoku (Japanese style western cuisine) EAST "Tabelog 100" 2025
Sister store opens in Shibuya! Come try the Shibuya-exclusive "Tongue Stew Hamburg"!
The Tabelog Award 2026 Silver winner
Selected for Tabelog Italian WEST "Tabelog 100" 2025
Enjoy authentic teppanyaki in Ginza at a reasonable price! Indulge in a luxurious experience while watching the cooking process. Savor A5 Wagyu beef and engage in conversation with the chef. Experience a unique sense of luxury that’s different from your everyday life. Reservations can be made by phone!
On Thursday, August 13th, we have counter and table seats available, depending on the time! We look forward to seeing you!
Selected for Tabelog Hamburger "Tabelog 100" 2026
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Innovative Teppanyaki Featuring Select Seasonal Ingredients with an International Twist
Enjoy adult-style yakiniku with no additives or chemical seasonings! Savor carefully selected ingredients and a focus on health.
Available private rooms on August 15th. Experience "life-changing Yakiniku" at Shinjuku Ushimitsu.
Enjoy the spring sea breeze in the afternoon, the sunset in the evening, and the night view at night! Experience a hands-free BBQ by the bayside in the city.
【Dotonbori, Osaka / Sennichimae】Tempura and Seasonal Dishes Made with Quality Ingredients and Great Sake! Enjoy a variety of seasonal ingredients like fresh fish, seasonal vegetables, and rice, served as tempura or a la carte dishes. Perfectly paired with Japanese sake and wine!