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The Tabelog Award 2026 Bronze winner
Selected for Tabelog French WEST "Tabelog 100" 2025
More than an Izakaya, less than a Kappo. Mastering the "edge" of ingredients and techniques—A renowned Japanese restaurant nestled in the back streets of Ginza.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Lunch features a tofu set meal, while dinner transforms into a tofu tavern. Takeout options include tofu, fried tofu, sweets, bread, and donuts.
The Tabelog Award 2026 Bronze winner
Experience the art of simmered dishes and hospitality passed down through generations. Enjoy the full allure of meat at the counter!
Available seats on August 13. Sister restaurant Ginza Chikamitsu awarded in Tabelog's Top 100 Yakiniku Restaurants 2025.
[A5 Wagyu Beef "All-You-Can-Eat"] Just a 2-minute walk from Ginza Station! Our fixed-price course with free additional steak is a big hit!
Notice of Change in Business Hours
A relaxing space with private rooms that showcases the quality of authentic materials, perfect for business meetings and entertaining, featuring seasonal dishes made with carefully selected ingredients.
The Tabelog Award 2026 Silver winner
Selected for Tabelog Tonkatsu "Tabelog 100" 2026
An endless quest for meat and a cooking method that continues to evolve create delicious tonkatsu.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
A long-established Sukiyaki specialty restaurant founded in 1873, offering the finest quality black wagyu beef with a unique aging technique.
The Tabelog Award 2026 Bronze winner
The best dinner to remember your travels!