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Indulge in our "Special Dynamite Roast" featuring 250g of premium black wagyu! Experience the satisfaction that makes you think, "I’ve always wanted to try meat like this." Enjoy high quality at an affordable price. A yakiniku restaurant that fills your soul!
The Tabelog Award 2026 Silver winner
Selected for Tabelog French EAST "Tabelog 100" 2025
Experience free and delicate French cuisine in the heart of Sapporo.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Notice of Change in Business Hours
Experience a captivating Tonkatsu at a hidden gem restaurant in Shibuya with jazz music playing.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Creative dishes that are low in calories and healthy!
Sendai's famous "Gyutan" (beef tongue). Enjoy its unique thick cut, tender texture, and rich flavor.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Full-Service Yakiniku Restaurant
Directly connected to Roppongi Ichome Station, enjoy a luxurious adult BBQ under the sky at 100 meters above ground.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
A long-established Sukiyaki specialty restaurant founded in 1873, offering the finest quality black wagyu beef with a unique aging technique.
[New Hotspot for All You Can Eat and Drink Right Near Umeda Station] Offering classic izakaya menu items! All you can eat starting from JPY 2,499.
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
In the tranquil moss garden, a wood fire glows. Experience contemporary Okinawan cuisine painted with the waters of Kyoto.