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[Lunch Launch on October 1st] A hidden gem in the historic Gion district where you can indulge in special black wagyu and Italian cuisine.
☆Just a 3-minute walk from Shinjuku West Exit☆ Enjoy fresh sushi with ingredients directly from Tsukiji, starting at just ¥75 per piece!
A dedicated course featuring only sushi. Enjoy traditional sushi crafted with care and skill in a serene atmosphere.
A hidden bistro to enjoy seasonal ingredients and natural wine!
Selected for Tabelog izakaya EAST "Tabelog 100" 2026
Enjoy upscale teppanyaki in a serene, hidden gem atmosphere in Kyoto.
Omakase 18-Course for JPY 6,999 Experience media-highlighted delicacies in Ginza, including sea urchin, bluefin tuna, caviar, and abalone.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
[New Opening on December 1] Michelin Guide Featured Restaurant supervised by Kimoto - A Hidden Gem Behind Roppongi Hills Sushi
Enjoy authentic Edomae sushi in a stylish standing dining setting, with a charming counter overlooking the garden.
Premium Wagyu All You Can Eat at "Wagyu Hōdai no Dendō! Akihabara Nikuya Yokocho" - A Meat Shop with Fresh Cuts!
Open 24/7! No seat charge or appetizer fee! If you're craving delicious gyoza, head to Shinjuku Kakekomi Gyoza.
A renovated machiya over 100 years old. A hidden gem in Gion favored by food lovers.
Tabelog 【HOT Restaurant Award Winner】 Experience "Aged Edomae Sushi" in a Hidden Gem for Adults <Directly Connected to Shinsaibashi Station>