Best Restaurants in Japan(page 3)

Enjoy seasonal seafood from Hokuriku starting around JPY 10,000 at this sushi restaurant in Kanazawa, Katamachi, with all seats reserved.

We also offer a special course available only in December. Private reservations are welcome, so feel free to inquire!

[Just a short walk from Ginza Station] Omakase Course for JPY 9,800 / 10 counter seats and a fully private room for 6 people available.

~Authentic Edomae Sushi~ Located in a corner alley, just a 5-minute walk from Shinbashi Station.

Enjoy a variety of charcoal-grilled dishes in a traditional Kyoto townhouse near Karasuma and Nishiki Market.

A hidden gem for discerning adults. Rare yakitori made from directly sourced "Miyazaki Jitokko" chicken. An exquisite course to enjoy with wine.

[3-minute walk from Shinjuku Station] Enjoy our fresh, whole tuna! Of course, refills are free! Same-day reservations are also welcome!

Just 2 minutes from Mitsukoshimae Station! Enjoy carefully selected seasonal ingredients and savor expertly crafted sushi in an easy-going omakase style.

Sushi Roban: A Sister Restaurant of Sumiburo Manto, Located on Takakura Street in Nishiki

[Omakase 19-Course Menu JPY 6,980] Enjoy sea urchin, bluefin tuna, caviar, and abalone, a media favorite in Shinjuku.

Open 24/7! No seat charge or appetizer fee! If you're craving delicious gyoza, head to Shinjuku Kakekomi Gyoza.

30 Seconds from Ikebukuro Station ◆ Popular "Yakiniku Rikimaru" from Osaka has finally arrived in Tokyo! Don't miss our all-you-can-eat yakiniku for lunch!

[5-minute walk from Shibuya Station / 1-minute walk from Shinsen Station] Enjoy a blissful moment of extraordinary experiences with friendly service and a relaxing atmosphere.

Just a 2-minute walk from JR Okachimachi Station! You'll never go back to ordinary tonkatsu. Enjoy unlimited refills of rice cooked in a traditional hagama pot.

[1-minute walk from Namba Station] Modern Japanese cuisine featuring Edomae sushi and seasonal tempura, savor the flavors of each season.