Best Steak in Japan(page 37)

Located in Meiji Park near Gaienmae, this cozy house restaurant offers a pleasant aroma of firewood amidst a lush natural setting.

A Members-Only Italian Restaurant for Enjoying Both Courses and A La Carte Dishes

Authentic Italian cuisine just a 3-minute walk from Shin-Yokohama, perfect for casual dining.

The concept is "A Sense of Specialness and Fullness" The special feeling of dining at a high-end yakiniku restaurant. The satisfying fullness experienced at a local yakiniku spot.

Since its establishment in 1956 in Osaka, we have been dedicated to cooking with the same spirit of hospitality.

Just 1 minute from Kitashinchi Station! Enjoy carefully selected Wagyu beef. Private rooms available, and we offer a variety of all-you-can-drink courses!

Just a 3-minute walk from Higashi-Umeda Station, discover the quietest hidden gem for Yakiniku in Umeda. Enjoy a delightful pairing of special Kobe beef and wine.

We take pride in our meat. Carefully grilled over charcoal, our chef, trained at the renowned yakiniku restaurant Kunimoto in Tokyo, offers dishes made with high-quality ingredients from Kumamoto.

We will bring a block of Kobe beef to your table and explain the different cuts. Let's choose your favorite cut together!

A5 Rank Black Wagyu Beef at an Adult Hideaway in Kagurazaka.

A teppanyaki steakhouse established in 1956, offering a special dining experience with a stunning view.

"A La Carte is Back: Tuscan Regional Cuisine and Wine"

Enjoy the best casually. Experience the Yakiniku of KOH, inheriting the flavors of a now-closed restaurant.

Just 2 minutes from Roppongi Station, enjoy our specialties and carefully selected wines in a space adorned with a wood-fired ambiance. Private rooms available.