Best Steak in Japan(page 11)

[Opening on February 3rd] Yakiniku proposed by the COWSI Group, directly operated by a meat shop. Aged tenderloin and guilt-free vegetable-wrapped meat.

A casual bar in Shibuya, Sakuragaoka, where you can easily enjoy black wagyu beef and wine! Famous for its drinkable hamburgers.

Enjoy it raw or grilled.

A new-style restaurant with the concept of enjoying Kobe beef more casually. Perfect for anniversaries too!

Awarded in the 2026 Tabelog Hot Restaurant West Division! Ranked No. 1 in Yakiniku on Hitosara in Sannomiya.

Welcome to A5 Wagyu Steak Specialty Shop! Enjoy juicy steaks grilled on a hot iron plate.

Teppanyaki of Wagyu and Kobe Beef starting from JPY 5,500 for lunch and JPY 8,900 for dinner! A popular spot with great cost performance!

Private Rooms Available: Hakata Teppanyaki x Kobe Beef Enjoy delicious ingredients from Fukuoka Hakata with teppanyaki! Featuring local sake and fresh seafood.

Last Takes

Indulge in Premium Japanese Black Wagyu! Carefully selected high-quality wagyu sourced from across Japan!

"Enjoy a Casual Luxury Yakiniku Experience in Omotesando" Perfect for various occasions. Make your reservation early!

[2-minute walk from Nihonbashi Station] A hidden gem for adults / Yakiniku restaurant. Enjoy a complimentary anniversary plate with course reservations and no charge for semi-private rooms.

Enjoy a stunning view of the Kamo River in Higashiyama, Kyoto, with French-style teppanyaki featuring Kobe beef, crafted by a five-star hotel chef.

The only sister restaurant of the long-established Hy's Steak House from Hawaii in Japan.

Just a minute's walk from Tsutenkaku. Experience "Japan's Meat Culture in One Night" at this all-in-one Japan meat experience restaurant.