Online reservation
Close
Experience the unique flavor of Wagyu, exclusively here, with our 100-day aged Arita Beef T-bone Steak, grilled over charcoal.
Cheers with hearty wines while enjoying fresh seafood from the Hokuriku region, handmade pasta, and grilled meats in an open and spacious setting! Perfect for everyday dining or parties.
Are you all set for Golden Week? Okinawa is gradually warming up, and we're about to skip spring and dive right into summer!
Just a 3-minute walk from Azabu-Juban Station, enjoy flavorful A5 Wagyu beef and seasonal vegetables at this hidden steakhouse.
Just 2 minutes from Kyoto Station! Enjoy hot okonomiyaki and teppanyaki dishes with a wide selection of drinks. Perfect for a drink after work or any kind of party!
The Tabelog Award 2026 Silver winner
Selected for Tabelog French EAST "Tabelog 100" 2025
Hakone Yumoto Brewery ◆ Enjoy Neapolitan-style pizza and seasonal seafood with our homemade beer
Come enjoy the flavors from our farm! We also welcome New Year parties, large gatherings, and private reservations!
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Delicious! This is the quintessential Osaka "Okonomiyaki"!
A specialty restaurant serving Tuscan cuisine made by a chef from Florence, featuring only wines from Tuscany.
After 15 years of being loved as "Yakiniku Kinjou Hamazaki Honten," we have changed our main ranch name. To enhance your experience, we have also added a new steak corner. Enjoy our pride and dedication with "Ishigaki Island Kita Uchi Beef."
Authentic Italian Pizza Made with 100% Domestic Wheat, Delicious Dishes, and Wine. The inviting aroma and warm atmosphere make you feel like you're visiting a quaint Italian village. Enjoy a delightful time sharing various dishes!