Best Steak in Japan(page 15)

Feel free to inquire about your Year-End Party plans! Just 3 minutes from Ginza Station, accommodating up to 60 guests, with private rooms available!

Just 2 minutes from Ebisu Station! Enjoy 15 types of Churrasco and a buffet with around 50 dishes. Samba shows available for anniversaries, girls' nights out, and banquets!

Just a 2-minute walk from Shin-Yokohama Station! Private rooms available for up to 8 guests. Experience the essence of premium teppanyaki.

Experience the finest Kobe beef, grilled in a top-notch kiln. Enjoy precious moments with your loved ones at Ginza KOKO.

We will bring a block of Kobe beef to your table and explain the different cuts. Let's choose your favorite cut together!

Experience the pinnacle of Wagyu with Kobe Beef Teppan-yaki, crafted by a talented chef featured in the prestigious gourmet guide "Gault & Millau."

[Established 38 Years] Enjoy luxurious and affordable course meals at night! Nagoya's specialty, Gyumabushi, is available a la carte for lunch.

A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!

【5-minute walk from Kamimaezu Station】Experience the world's best Neapolitan pizza and our passion for NAPOLI! Enjoy delicious Neapolitan dishes made with fresh seafood, paired perfectly with wines from the Campania region.

Reservation required ◆ Aged meat grilled over binchotan charcoal from Sakaeya, a butcher shop in Shiga, paired with natural wine and organic vegetables ◆

[Kobe Beef Tourism Club Recommended] "Kurosawa" is a unique Kobe beef steak restaurant within the Kichijo Group, where you can enjoy Kobe beef steak kaiseki crafted by skilled chefs with over 20 years of experience in Japanese cuisine.

[Opening on February 3rd] Yakiniku proposed by the COWSI Group, directly operated by a meat shop. Aged tenderloin and guilt-free vegetable-wrapped meat.

Enjoy Ishigaki Black Wagyu steak, sukiyaki, and shabu-shabu paired with local Okinawan sake. Private rooms available, perfect for special occasions!

Conveniently located in front of Sannomiya Station, enjoy Kobe beef and Wagyu Teppan-yaki in a stylish and luxurious setting.

Using premium Omi beef fillet and Chateaubriand sourced from "Morita-ya," the oldest meat wholesaler in Kyoto.

Celebrating 20 Years of Craft and Flavor! Introducing an Evolved Teppan-yaki Course with Special Wagyu Beef Steak for a Luxurious Experience!

Experience the finest A5 Kobe beef, grilled right before your eyes. Enjoy the melt-in-your-mouth flavor of this top-quality marbled meat.