Best Restaurants in Japan(page 6)

Offering local sushi made with ingredients from Hida Takayama!

Okeya Kujiro: A Michelin-starred theatrical sushi restaurant from Canada lands in Ginza, Tokyo! English-speaking staff available.

[JPY 6980] 18-piece Sushi Course: Enjoy Edomae sushi featuring sea urchin, bluefin tuna, caviar, and sweet shrimp while taking in the night view.

Omakase 18-Course for JPY 6,999 Experience media-highlighted delicacies in Ginza, including sea urchin, bluefin tuna, caviar, and abalone.

[New Open on July 15] Skilled artisans, trained around the world, craft each piece with skill and passion.

New Store Open‼︎ If you're looking for delicious yakitori, this is the place to be! We specialize in Nagano's local chicken, which is rare in Kansai. With only 9 counter seats, we carefully grill each skewer while keeping an eye on our customers' pace!

Just 4 minutes from Takadanobaba Station! Enjoy authentic Hakata ramen crafted with care! Izakaya-style dining is also welcome!

Enjoy A5 grade black-haired Wagyu and 35-day aged meat with seven types of salt, grilled over charcoal. Experience a special time in a beautifully crafted Japanese space.

A Specialty Wagyu Restaurant Dedicated to Pursuing the Ultimate Flavor of Select Premium Black Wagyu Beef

Just a 4-minute walk from Shibuya Station's Center Street! Enjoy authentic all-you-can-eat yakiniku at this meat-themed park!

Fully private rooms available for 2, 4, and 6 people.

Just a 2-minute walk from JR Okachimachi Station! You'll never go back to ordinary tonkatsu. Enjoy unlimited refills of rice cooked in a traditional hagama pot.

Enjoy authentic Edomae sushi in a stylish standing dining setting, with a charming counter overlooking the garden.