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Enjoy freshly selected eel, prepared and served on the same morning. Savor grilled eel cooked over binchotan charcoal in a modern Japanese atmosphere filled with the aroma of charcoal.
Just a 3-minute walk from Sangenjaya Station, enjoy heartwarming moments with carefully crafted dishes. A charming old-style tavern perfect for a casual drop-in.
Enjoy the popular "Kiwami Sandan-jū" and "Unagi-dzukushi Don" at this restaurant! Takeaway options are also available!
On November 29, 2025, "Hitsumabushi Inou Ichigosen Toyoake Maenaka" will celebrate its 6th anniversary!
Just 3 minutes from Shin-Matsudo Station! Enjoy fresh domestic live eel, expertly prepared and grilled on-site, along with rare premium sake. Perfect for business meetings and gatherings!
Indulge in a delicious unaju featuring high-quality domestic eel and rice baked in a clay pot, all in a warm Japanese space filled with the charm of wood. Perfect for celebrations and business meetings.
Seasonal Delights on Every Plate
Selected for Tabelog Unagi "Tabelog 100" 2026
6 minutes from Kotesashi Station ◆ Experience a heartwarming time with eel, surrounded by artisan skills and soothing sounds. A special moment that resonates with all your senses.
A Hidden Gem in Kamiiida: Charcoal-Grilled Eel and Seafood by Sushi Chefs, Just a Short Walk from the Station