Best Unagi (Eel), Anago (Conger eel) in Japan(page 37)

Experience traditional eel dishes and warm hospitality in a refined Japanese space showcasing the craftsmanship of Miyadukuri. Private rooms and banquet options available.

Enjoy domestic eel in Hirakata. Experience Kansai-style charcoal-grilled dishes in private rooms with parking available.

Fujisan: A Brand Supervised by a Daytime Unagi Restaurant

Charcoal-cooked rice and charcoal-grilled eel: a simple yet delightful collaboration!

Indulge in a delicious unaju featuring high-quality domestic eel and rice baked in a clay pot, all in a warm Japanese space filled with the charm of wood. Perfect for celebrations and business meetings.

Specializing in Yakitori using Daisen Chicken - "Addictive Daisen Chicken Skewers" for just JPY 99 each!

Enjoy the popular "Kiwami Sandan-jū" and "Unagi-dzukushi Don" at this restaurant! Takeaway options are also available!

Mikawa Isshiki Produce from Aichi Prefecture

Enjoy a special moment savoring traditional eel and seasonal flavors in a refined Japanese setting. Perfect for gatherings and business meetings!

Just a 3-minute walk from Sangenjaya Station, enjoy heartwarming moments with carefully crafted dishes. A charming old-style tavern perfect for a casual drop-in.

4-minute walk from Hiyoshicho Station ◆ Carefully deboned white grilled eel and unaju ◎ A space for various occasions

Enjoy carefully selected eel in a serene Japanese setting, captivated by the delightful aroma.

Enjoy high-quality, fresh "Kansai-style" grilled eel, cooked quickly over binchotan charcoal without steaming! Private rooms available.

Enjoy charcoal-grilled eel near Arima Onsen. Private rooms and parking available.

Just 3 minutes from Shin-Matsudo Station! Enjoy fresh domestic live eel, expertly prepared and grilled on-site, along with rare premium sake. Perfect for business meetings and gatherings!