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The second branch of a meatless yakiniku restaurant that started at Tsukiji, "Roppongi Rinkarou"
A hidden gem for those who know the real deal. Rare yakitori made from directly sourced "Miyazaki Jitokko" chicken. Enjoy an exquisite course paired with wine.
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
[Limited Availability on July 17 (Fri)] Our Anniversary Plan has been very well received!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
[Limited Seats Available on July 17 (Fri)!] Web reservations open 24/7. Please contact us!
Just a 5-minute walk from Shibuya Station, enjoy high-quality dishes like sushi and tempura at this "adult-friendly" izakaya.
Enjoy a stunning view of the Kamo River in Higashiyama, Kyoto, with French-style teppanyaki featuring Kobe beef, crafted by a five-star hotel chef.
Kobe Beef We are absolutely confident in our taste and price! Compare with other places!
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Enjoy a delightful moment with heartfelt French cuisine and warm hospitality from our chef.