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Selected for Tabelog tachinomi "Tabelog 100" 2025
A standing bar renovated from a traditional Kyoto machiya. Discover seasonal dishes paired with a great selection of Japanese sake.
Just a 3-minute walk from Shinsen Station, enjoy our daily special "Kombu-jime Sashimi Platter" and "Shizuoka Oden" paired with carefully selected sake.
[Starting September 1! Now accepting reservations] Experience the fragrant autumn with our rich and delightful course at a hidden Yakiniku spot in Nishi-Shinjuku!
[Directly connected to Akihabara Station, 3rd floor of Atre] Enjoy seafood dishes and drinks delivered from fishermen across the country in private rooms!
Enjoy seasonal dishes paired with fine sake in a calm atmosphere, perfect for business meetings or celebrations. Private rooms available.
Nishinakajima's BBQ Adventure! What is truly delicious beef? What is the best way to enjoy it? A yakiniku restaurant that continues to pursue excellence every day.
"Edomae Meat Kappo Sasaya Asakusa" Reviving the Original Sukiyaki, Just a 3-Minute Walk from Asakusa Station
Umeda Ohatsu Tenjin: Enjoy high-quality black wagyu shabu-shabu and meat sushi at an unbeatable price! Private rooms available!
A New Style of Tempura at a Historic Shop with Over 130 Years of Tradition, Just 5 Minutes from Asakusa Station! Enjoy Tempura in a Stylish Way!
Cheers with hearty wines while enjoying fresh seafood from the Hokuriku region, handmade pasta, and grilled meats in an open and spacious setting! Perfect for everyday dining or parties.
Just a 2-minute walk from Gojo Station! We prepare carefully selected ingredients using gentle direct fire and the aroma of wood smoke.
Modern Greek Restaurant from Sydney, Australia
A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.
The floor (restaurant) will not be confirmed at the time of reservation. It will be determined based on the situation upon your arrival.
Relax and unwind with drinks, snacks, and sushi.
Just a minute from Shibuya Station! Enjoy premium wagyu steak and impressive T-bone steak cooked live on a hot plate!