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20 Years in Shibuya: Enjoy the Signature Lean Meat "Niku no Himalaya" and Wagyu Grilled Over Charcoal
[Established 43 Years] Enjoy Delicious Meat to Your Heart's Content at Our All-You-Can-Eat Specialty Restaurant Featuring Assorted Varieties of Wagyu, Shabu-Shabu, and Sukiyaki
A sushi restaurant where anyone can casually enjoy the best of Japan anytime! Lunch and takeout options available.
A long-established steakhouse dedicated to the finest black wagyu and traditional techniques. Just 1 minute from TX Asakusa Station, near Tawaramachi Station.
Just a 5-minute walk from Shimbashi and Ginza stations! Enjoy authentic charcoal-grilled yakitori and premium ingredients at great value!
"Yakiniku Tastes Best with Charcoal!" A hidden gem where you can enjoy the famous Negi-tan and select Wagyu.
Experience the essence of Shiogama in Ginza. A masterpiece crafted with the "ultimate" skill and heart in every piece.
Just 2 minutes from Ginza A3 Exit, we promise to deliver the overwhelming deliciousness of Wagyu that will leave you amazed.
The pinnacle of Yakiniku Inoue. Experience a new sensation with a course crafted by chefs with 20 years of Yakiniku history.
At Shibuya Sushi, experience a sushi journey filled with surprises and discoveries, featuring unfamiliar fish, Japanese wine, and local sake.
Selected for Tabelog Unagi "Tabelog 100" 2026
This is the main branch of "Unafuji," featured in the Michelin Guide and selected as one of Tabelog's Top 100 Restaurants!
Namba & Nipponbashi ◆ Enjoy a luxurious feast of snow crab in private rooms! Seasonal dishes featuring conger eel and eel are also available for reservation.