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Enjoy the seasonal flavors of Kyoto, changing each month. Experience authentic Japanese cuisine with a playful twist in a traditional kominka (old house) setting.
Enjoy authentic Japanese cuisine made with seasonal ingredients while experiencing the charm of a traditional Kyoto machiya, just a 5-minute walk from Sanjo Station and Kawaramachi Station.
"Celebrating 13 Years!" A special bar dedicated to those who love Wagyu beef. Feel free to drop by!
A hidden sushi spot with only 5 counter seats, quietly nestled in the Miyashita area.
All-you-can-eat without compromise! Enjoy unlimited Snow Crab, King Crab, and Giant Snow Crab!
Omakase Sushi: 18 pieces for JPY 10,000 now at a special price of JPY 6,999! Featuring media favorites like Chutoro, Uni, Kuruma Ebi, Abalone, and Ikura.
[1-minute walk from Ueno Station, Shinobazu Exit] Enjoy sushi starting from 80 JPY per piece. Open for lunch and dinner!
Private rooms available Just 3 minutes from Toyosu Station Enjoy fresh ingredients sourced daily from Toyosu Market at affordable prices.
【Just a short walk from Shinjuku East Exit!】Experience a fantastical space designed by a designer! Enjoy the popular Temari Sushi and creative Japanese cuisine at 【Temari Private Room】♪
Hot Pot & Sukiyaki: Enjoy Your Own Pot! Featuring Aged Beef Tongue and Domestic Vegetables
Selected for Tabelog Sushi EAST "Tabelog 100" 2025
[Tsukiji x Authentic Edomae Sushi] Seasonal Fresh Fish and Secret Red Vinegar Rice | Perfect for Business Meetings, Special Occasions, and Family Gatherings with Private Tatami Rooms Available
Just a 3-minute walk from Nishi-Shinjuku Gochome Station ◆ Enjoy seasonal ingredients selected by our chef at this charming traditional Italian restaurant. Perfect for private group parties with private rooms available!
Charcoal-Grilled Yakitori Enya Namba 3rd Branch!! "Truly Delicious Yakitori! Enjoy our Proud Freshly Sourced Chicken!" Our specialty is the Ranou Egg Tsukune with a Raw Egg! Made fresh daily by hand! Be sure to savor it!
Selected for Tabelog Unagi "Tabelog 100" 2026
This is the main branch of "Unafuji," featured in the Michelin Guide and selected as one of Tabelog's Top 100 Restaurants!