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Selected for Tabelog izakaya WEST "Tabelog 100" 2025
Just a minute from Shibuya Station! Introducing "Tokiwa-tei Shingo's Tan Specialty" where the star is beef tongue!
Just a 5-minute walk from Shijo Karasuma, open early for a casual drink and a touch of luxury... Kyoto Diner!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
A hidden gem in Ginza featuring all-private rooms, serving award-winning Miyazaki beef grilled to perfection by skilled chefs, along with a wide selection of wines.
Authentic sushi crafted by skilled brothers trained in Tokyo!
Experience blissful yakiniku in a 100-year-old Kyoto machiya! Certified dealer of Japan's finest black wagyu, "Manyo Beef," exclusive to Kyoto!
Michelin-listed for three consecutive years, "Suburimu" has opened as a high-end sushi restaurant in Sapporo.
Enjoy seasonal flavors with unlimited crab, wagyu, sushi, and more! Savor Japanese cuisine in a refined setting.
Selected for Tabelog Tonkatsu "Tabelog 100" 2026
Just 2 minutes from Okachimachi Station! You'll never go back to ordinary tonkatsu. Enjoy free refills of rice cooked in a traditional clay pot!
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
A 200-year-old traditional sake brewery restaurant located in an old town. Enjoy our delicious Hida beef along with our proudly selected sake!