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Just 5 minutes from Shibuya Station! Enjoy high-quality Italian cuisine made with domestic ingredients and carefully selected wines in a stylish space designed by a world-renowned designer.
Enjoy the champion burger from the JAPAN BURGER CHAMPIONSHIP 2025, the best cut in Japan!
A Bib Gourmand selection in the 2026 Michelin Guide, enjoy traditional French cuisine in a casual bistro atmosphere that brings a taste of Paris.
Enjoy a relaxing kaiseki meal in a charming Kyoto-style setting. Perfect for welcome and farewell parties, as well as year-end gatherings! Crab Course from JPY 12,000 Local Crab Course from JPY 30,000 Fugu Course from JPY 6,500 Wild Fugu Course from JPY 20,000
Selected for Tabelog Unagi "Tabelog 100" 2024
Experience innovative eel dishes crafted by Keiji Tokitune, a pioneer in new eel cuisine.
For customers visiting between 5 PM and 6 PM, enjoy a complimentary sushi of your choice and one drink!
Selected for Tabelog Tempura "Tabelog 100" 2025
Directly connected to Kyoto Station, enjoy Kyoto vegetables tempura and carefully selected seasonal sake. The Yuki course is highly recommended!
[Ura Shibuya] Pairing Japanese wine and sake with seasonal ingredients. ⭐︎ Available for private bookings from 8 guests ⭐︎
Selected for Tabelog Hot Pot "Tabelog 100" 2024
A 24-item course featuring sushi and appetizers served every 5 minutes! We also offer all-you-can-drink courses!