Best Restaurants in Japan(page 40)

Casual Seasonal Kyoto Vegetable Dishes in Pontocho

[5-minute walk from Roppongi Station] Enjoy concentrated flavors of grilled chicken and collagen-rich chicken hot pot at this award-winning sister restaurant.

★4-minute walk from Akasaka Mitsuke★ Enjoy a luxurious full-course meal featuring our own black-haired Wagyu beef at an affordable price!

[3-minute walk from Ebisu] A long-established sushi restaurant in its 42nd year, specializing in your favorites. Feel free to drop by!

Reservations available from April 12. You can check availability for lunch and dinner by phone.

[Private Rooms Available] Just 1 Minute from Jiyugaoka Station Enjoy carefully selected Wagyu in a calm, adult atmosphere, perfect for gatherings and business meetings.

Akasaka's Hidden Gem: Enjoy Seasonal Seafood and Quality Meat in a Relaxed Atmosphere.

A hidden teppanyaki spot just 2 minutes from Yushima Station, where you can enjoy wagyu steak and seafood at reasonable prices. Free anniversary plate available!

☆Just a 3-minute walk from Omotesando Station A2 Exit☆ Enjoy a special moment with the flavors of spring♪

Classic Yakiniku in Nishi-Shinjuku! Top-grade Wagyu beef awaits you! Savor the satisfying flavors on your way home!

On April 11 (Saturday), we introduce the Hanakansho Nabe! Enjoy grilled bamboo shoots and young leaves, as well as clams. We also have a wide selection of Japanese sake available!

Enjoy delicious fish at reasonable prices in Kiyamachi! Great all-you-can-eat and drink deals available. Electronic cigarettes are welcome!

【3-Minute Walk from Ginza Station】 Perfect for welcome parties, farewell parties, graduation celebrations, success parties, girls' nights, dates, group dates, and meetups! Enjoy a 3-hour all-you-can-drink course starting from JPY 4,500, with the lowest course at JPY 3,000! Birthday and anniversary specials available!

Just a 1-minute walk from Ueno Station's Shinobazu Exit, enjoy authentic sushi crafted by skilled artisans at reasonable prices.

Experience the culinary artistry of the Michelin two-star brand "Momo no Ki" as it elevates yakiniku in a special gourmet space in Ginza.