Best Western in Japan

A steak restaurant where you can enjoy dry-aged Wagyu beef (Note: Burgers available for lunch, served from 5 PM to 7 PM)

[Limited Availability from May 22 (Fri)!] Online Reservations Open 24/7

[Private rooms and table seating available on May 21 (Thu)] Please inquire. Online reservations accepted 24/7.

[Limited Availability on May 21 (Thu)] Our Anniversary Plan is receiving great acclaim!

Enjoy 35-day aged meat and our trademarked "Toro-tan" in a space recognized as one of the top 100 restaurants. Perfect for special dinners and anniversaries!

Experience the legendary Michelin-starred restaurant from Ehime, now evolved into a steak and teppanyaki haven featuring exquisite Kobe beef.

Kobe Beef Tourism Club Recommended Restaurant Right at the entrance of Nankinmachi. Enjoy live Kobe beef teppanyaki at all 37 seats! Savor a wide variety of Kobe beef cuts, including rare parts, sourced from whole cattle.

[French Bistro & Natural Wine] Nou HaNaRe (Annex) is now open from March 1!

A long-established steakhouse in Kanazawa where the master grills right in front of you.

A private space in Ginza featuring exquisite yakiniku crafted by skilled chefs, along with a wide selection of Japanese whiskey, cocktails, and wine.

We have available table seats and semi-private rooms on Thursday, May 21! For group reservations, please contact us by phone!

A 200-year-old traditional sake brewery restaurant located in an old town. Enjoy our delicious Hida beef along with our proudly selected sake!

Introducing the ultimate Wagyu Burger in Roppongi!