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Grilled with a focus on "strong charcoal fire" - Hokkaido Lamb × "farm-fresh" vegetables
Starting with the award-winning tempura rice bowl from the Donburi Grand Prix, we offer a wide variety of seafood dishes and a la carte options! Perfect for both small and large groups!
[5 minutes from Namba Station] Enjoy the perfect balance of lean and marbled Oita Wagyu beef! Savor the exquisite Oita Wagyu Sukiyaki made with carefully selected rice.
【Specialty Hinai Chicken Restaurant - One of Japan's Three Major Chicken Varieties】 Directly connected to Tokyo Station, 6th floor of Marunouchi Building ● Skewered Chicken Course / Hot Pot Course from JPY 4,500 to JPY 8,000 ● Enjoy night views from window-side seats (for 4 to 12 guests) and bench seating (for 6 guests), along with counter, table, and semi-private seating options.
[Eel Selection] Enjoy fresh, rare female eel grilled over charcoal. A Ginza eel kaiseki to create lasting memories for important meetings and anniversaries.
Just a 1-minute walk from Nakameguro Station! Enjoy seasonal fresh fish and robatayaki! Open from 6 PM to 5 AM!
A restaurant created by a Genghis Khan enthusiast who has sampled dishes from 300 Genghis Khan restaurants!
Indulge in luxury with a top-tier chef. Experience the seasons of Kyoto in a traditional machiya space that harmonizes with the charming streets of Gion.
Just a 3-minute walk from Shinsen Station, enjoy our soup curry featuring fresh vegetables from our own farm. Dinner reservations are available by phone only.
Reopened with a fresh look on July 1, 2011!
A wine bar in Ginza where you can enjoy exquisite premium wines and carefully selected quality wines.