Best Steak in Japan(page 5)

Christmas Course Now Available Enjoy an exquisite dish at the prestigious Benjamin from New York in Kyoto.

Enjoy carefully selected A5 Wagyu beef at reasonable prices in a relaxed and cozy atmosphere!

Indulge in luxury with a top-tier chef. Experience the seasons of Kyoto in a traditional machiya space that harmonizes with the charming streets of Gion.

Experience the finest Kobe beef, grilled in a top-notch kiln. Enjoy precious moments with your loved ones at Ginza KOKO.

A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!

[Kobe Beef Tourism Club Recommended] "Kurosawa" is a unique Kobe beef steak restaurant within the Kichijo Group, where you can enjoy Kobe beef steak kaiseki crafted by skilled chefs with over 20 years of experience in Japanese cuisine.

Reopening on April 1st! Just a 4-minute walk from JR Shinjuku Station! Enjoy our popular live abalone teppanyaki included in the Elegant Course for only JPY 7,200. Plus, we offer a complimentary original cake for anniversaries and birthdays!

Just a 3-minute walk from JR Harajuku Station and Meiji Jingu-mae Station! Enjoy a luxurious yakiniku experience in a cozy, hidden space.

We accept private room reservations. Available dates are November 3, 4, 5, 7, 9, 11, 13, 16, and 17.

Indulge in premium Teppan-yaki featuring black-haired Wagyu, abalone, and seasonal seafood. Enjoy the exquisite blend of Japanese and Western flavors in Ginza.

Hidden Teppan-yaki spot just 2 minutes from Yushima Station, featuring A5 Wagyu steak and seafood. Free message plate available!

Just 3 minutes from Osaka Station! Enjoy rare Noto beef and seasonal seafood with a stunning night view and fine wine at our Teppan-yaki.

Nishinakajima's BBQ Adventure! What is truly delicious beef? What is the best way to enjoy it? A yakiniku restaurant that continues to pursue excellence every day.

Savor seasonal dishes amidst the nature of Hakone and Gora ◇ Enjoy teppanyaki in a hidden gem atmosphere.

Meat ya! has newly opened by the Dotonbori riverside! Only the finest black-haired Wagyu is used. Great coupons available!

Featured in the Michelin Guide Tokyo 2026, this counter-style French restaurant has earned a one-star rating for three consecutive years, specializing in wood-fired dishes.

Teppanyaki grilled right in front of you. Experience a lively and delicious moment at this Japanese bistro.