Best Steak in Japan(page 6)

Teppanyaki Steak of Kobe Beef and Wagyu by a Top Chef from a Michelin-Starred Restaurant and Five-Star Hotel

Directly operated Yakiniku & Steak Dining with a smoke-free healthy roaster at each table!

[Top 100 Restaurants] A course meal featuring luxurious ingredients at an unbeatable price. A hidden teppanyaki gem in Nishi Gotanda.

A Kobe Beef Teppanyaki Kappo by a Michelin-starred chef. Private rooms available, perfect for anniversaries and business meetings.

- Opening on October 12th - 【Designated Store by Kobe Beef Distribution Promotion Council】 A genuine Kobe beef steakhouse where you can enjoy top-grade A5 Kobe beef grilled right in front of you on a teppan.

Just a 1-minute walk from JR Fukushima Station! A professional butcher who loves meat serves exquisite cuts ★ Enjoy rare parts like Chateaubriand and Harami at affordable prices! This place is featured in various media and magazines. Make your reservation soon!

★Select Black Wagyu Beef and Seafood Teppanyaki★ Courses starting from JPY 7,800! ☆ Enjoy seasonal dishes that highlight fresh ingredients from Japan's culinary traditions.

A Hidden Gem Yakiniku Restaurant in Azabu-Juban, Committed to Freshness

Awarded one star in the Teppanyaki category of the Michelin Guide Hyogo 2016 again this year.

We will be open during Golden Week!

Just 2 minutes from Ginza A3 Exit, enjoy exquisite wagyu yakiniku in Ginza. Perfect for business meetings and special occasions!

Reopened with a fresh look on July 1, 2011!

Delicious Pursuit: We look forward to welcoming you with a wide selection of perfectly ripe Hida beef.

Experience the finest black wagyu beef grilled right before your eyes, paired with fresh Kyoto vegetables delivered directly from the market. A teppanyaki feast to celebrate special occasions!