Best Steak in Japan(page 20)

Experience the deliciousness, enjoyment, and depth of carefully selected A5 Wagyu beef, just a 7-minute walk from Ginza Station.

5 minutes from Kitashinchi Station ◆ Using A5 grade female beef. Licensed to serve raw meat. Complete with 9 private rooms!

For Those Who Haven't Visited Ginza Kira Yet

Teppan-yaki with Wagyu, seafood, and famous okonomiyaki in Ikejiri Ohashi

Enjoy delicious meat and beer after work! Just 3 minutes from Ginza Station, with private rooms available for up to 60 guests!

Indulge in premium black wagyu beef and seasonal ingredients. Enjoy beautifully crafted teppanyaki using French techniques in a cozy hideaway, perfect for special occasions!

Just a 3-minute walk from Higashi-Umeda Station, discover the quietest hidden gem for Yakiniku in Umeda. Enjoy a delightful pairing of special Kobe beef and wine.

Just a 3-minute walk from Kokura Station, enjoy fresh game dishes and a variety of glass wines at our cozy wooden counter.

Celebrating 20 Years: A Hidden Gem in Namba with Exquisite Miyazaki Beef and Selected Wines, Featured in Tabelog's Top 100 Restaurants.

Just a 1-minute walk from Motoyawata Station, enjoy Zao Wagyu and creative dishes in a cozy private room atmosphere.

Kobe Rogama Kobo, a reservation-only Kobe beef stone oven steak restaurant, opens on Saturday, April 29, 2017, at 4:30 PM.

Since its establishment in 1956 in Osaka, we have been dedicated to cooking with the same spirit of hospitality.

[Private Room Available] Spacious venue accommodating over 100 guests for welcome and farewell parties! Make your reservations early!

Indulge in a luxurious evening for adults. Experience the ultimate yakiniku in a beautifully designed space by a top designer.