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【5-minute walk from Kagurazaka Station】 【Hearty! Charcoal-grilled Aged T-bone Steak】 Enjoy aged meat and Italian home cooking crafted by a skilled chef with 10 years of experience in Italy! The generous portions are sure to spark lively conversations.
Just 1 minute from Roppongi Station! Enjoy rare A5 Wagyu and French cuisine in a fully private room. Special prices on our imported wines.
Teppanyaki: First, admire the premium ingredients on a large plate, enjoy the sound of cooking, savor the flavors, and celebrate special occasions! Don't forget to grab a souvenir!
A hidden gem with no sign, featuring only four seats, where you can enjoy your meal while being soothed by the sound of a waterfall at this teppan kaiseki restaurant.
Just 2 minutes from Gotanda Station! Private rooms available for small groups♪ Delicious meat dishes await!! All-you-can-drink courses starting from JPY 3,500.
Enjoy wood-fired cuisine in an all-day dining experience surrounded by the nature of Karuizawa ◆ Featuring red meat and sommelier-selected wines.
Established in 1947 in Nihonbashi, a specialty store for aged beef and Sicilian wine, featuring carefully selected Wagyu and fresh vegetables directly from farms.
Just a 2-minute walk from Ebina Station! Famous for our Roast Beef and Chewy Fresh Pasta! Enjoy delicious moments with your loved ones!
Perfect for sightseeing or a date! Enjoy a charcoal-grilled Hamburg steak made with Japanese beef, all in a warm and inviting Japanese-style setting.
13 Rare Cuts and 17 Types of Hormone! All Meat is ★ Domestic Black Wagyu ★. Starting in March, we will also be open on Mondays! We look forward to seeing you all! If you want to try rare cuts, be sure to visit Yamamoto in Ogikubo! Enjoy our impressive sirloin!
★Just a 2-minute walk from Minami-Koshigaya Station★ Newly opened on November 1st! A French bistro featuring high-quality meat dishes [Cocochino's sister restaurant]
[5-minute walk from Ikejiri Ohashi / Open until late night] Delicious wood-fired pizza & 2nd floor 'Bar Cava' with karaoke!
Open from lunch to dinner, enjoy premium filet mignon in a chic and sophisticated space at this specialty restaurant featuring both yakiniku and steak.