Best Steak in Japan(page 3)

Experience the authentic taste of Tajima Beef with Shabu-Shabu, Sukiyaki, and Charcoal-Grilled Steak.

A specialty restaurant focusing on Wagyu beef of the highest grade.

Experience the only snow-aged A5 Wagyu "Yukimuro Hojun" and exquisite raw meat dishes in Roppongi.

Reopened with a fresh look on July 1, 2011!

Just a 2-minute walk from Motomachi Station! Enjoy melt-in-your-mouth Kobe beef at this Kobe Entrecôte branch!

Perfect for casual dining or special occasions! Enjoy live-cooked teppanyaki steak at a reasonable price!

Welcome to A5 Wagyu Steak Specialty Shop! Enjoy juicy steaks grilled on a hot iron plate.

G,W is open without breaks! 【Book a welcome or farewell party course for ¥5,000 for 4 or more people and receive a complimentary bottle of sparkling wine】 Enjoy high-quality ingredients at reasonable prices. Savor the true flavors of Kyushu's meat and vegetables.

Enjoy delicious meat for farewell and welcome parties, or a date! Savor every bite in the cozy private rooms at Akamiya Koushi.

Delicious Pursuit: We look forward to welcoming you with a wide selection of perfectly ripe Hida beef.

Savor seasonal dishes amidst the nature of Hakone and Gora ◇ Enjoy teppanyaki in a hidden gem atmosphere.

[5-minute walk from Exit 14 of Namba Station] Yakiniku restaurant specializing in whole black wagyu beef

Experience the rich flavor of Sakakiyama beef, a rare breed produced in-house, without relying on flavor enhancers.

"Edomae Meat Kappo Sasaya Asakusa" Reviving the Original Sukiyaki, Just a 3-Minute Walk from Asakusa Station

Just a 3-minute walk from Shinjuku Gyoen Station: "A Touch of Luxury with Teppanyaki" is our concept.