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Enjoy A5 Kobe Beef and select Wagyu Yakiniku in Shinjuku.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Just 30 seconds from Higashi-Ginza Station! Enjoy the finest Matsusaka beef at the best value in Ginza! Private rooms available. Only 1 minute from Kabukiza!
Omotesando Yakiniku KINTAN is celebrating its 12th anniversary! Join us for a special lunch and enjoy our new meat cake!
"Osaka City Premium Voucher Accepted" Enjoy our special "Fluffy and Melty" Okonomiyaki ◆ Private reservation for 50 to 87 guests
Experience the finest Kobe beef Teppan-yaki crafted by a talented chef featured in the prestigious gourmet guide "Gault & Millau."
Just 3 minutes from Nihonbashi Station! Enjoy a new texture of okonomiyaki, special fresh noodles yakisoba, and a variety of teppan dishes at this popular okonomiyaki restaurant!
A specialty restaurant focusing on Wagyu beef of the highest grade.
Featured on TV! Loved by "Ousama no Brunch" and "Ariyoshi no Shoujiki Sanpo"! Experience the unforgettable melt-in-your-mouth sensation that keeps everyone coming back!
Aged Meat and Wine ◆ Perfect for a date or special occasion with good friends! Casual drinks and a meat bar ♦ Just 5 minutes from Akihabara Station.
Just 10 minutes from the airport! With our main branch in Osaka, we proudly serve delicious okonomiyaki cooked on an iron plate, as well as melt-in-your-mouth Ishigaki beef and unique Okinawan dishes that you can only find at our Okinawa location! For special dates or business meetings, leave it to us to provide the perfect experience!
A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Delicious Pursuit: We look forward to welcoming you with a wide selection of perfectly ripe Hida beef.
【1-minute walk from Shinagawa Station Takanawa Exit】Enjoy carefully selected flavors from all over Japan paired with delicious drinks like "Hibiki" whiskey and premium sake. Course meals start from JPY 4,300, and private rooms are available. Special perks for the guest of honor! Celebrate with salt-baked sea bream and sparkling wine.
Reopened with a fresh look on July 1, 2011!
[September 1st Grand Menu Renewal] Enjoy the world-renowned "Arita Beef" at Ebisu Yakiniku Kintan!
Enjoy carefully selected A5 Wagyu beef at reasonable prices in a relaxed and cozy atmosphere!