Best Steak in Japan(page 8)

Enjoy delicious meat for farewell and welcome parties, or a date! Savor every bite in the cozy private rooms at Akamiya Koushi.

Experience the story of Wagyu through charcoal, fermentation, and dashi in our monthly omakase.

A Hidden Gem for Adults: Experience the Aroma of Aged Meat that Redefines Yakiniku

Indulge in unique Italian cuisine and teppanyaki like nowhere else!

Teppanyaki Steak of Kobe Beef and Wagyu by a Top Chef from a Michelin-Starred Restaurant and Five-Star Hotel

A long-established teppanyaki restaurant founded in 1956, now opening its first location in Fukuoka.

[Private Parties for 30 or More Guests Welcome]

Just a minute's walk from Sannomiya Station! Enjoy carefully selected Kobe beef steaks at this popular restaurant with a "Teppanyaki LIVE" experience!

[Shibaura / Authentic Wagyu Yakiniku Direct from Kobe] Enjoy casual dining with Yakiniku by Chef KOH, a Michelin-trained expert!

Close to Shibuya Station, featuring many private rooms, enjoy a luxurious teppanyaki experience that stimulates all five senses. Courses start from JPY 7,980.

Directly connected to Shin-Kobe Station! A 38-year tradition! Specializing in Kobe beef from Tajima, Hyogo Prefecture.

Directly connected to Tokyo Station. On the top floor of Daimaru Tokyo. Enjoy the stunning night view of Marunouchi while experiencing the skillful techniques of our talented teppanyaki chefs. Watch as carefully selected ingredients are transformed into exquisite dishes by their expert hands.

Wood-Fired Cuisine x Ingredients from the Culinary Powerhouse of Peru