Best Steak in Japan(page 4)

"Edomae Meat Kappo Sasaya Asakusa" Reviving the Original Sukiyaki, Just a 3-Minute Walk from Asakusa Station

All rooms are fully private. Enjoy a completely private space with a sparkling night view.

Enjoy exquisite Japanese cuisine that values harmony, along with premium ingredients like black wagyu beef and king crab, all prepared on a teppanyaki grill.

Experience Kobe beef in hearty cuts. Enjoy our special "Robatayaki Steak" grilled over Kishu Binchotan charcoal.

Are you all set for Golden Week? Okinawa is gradually warming up, and we're about to skip spring and dive right into summer!

【Kobe Beef Distribution Promotion Council Designated Restaurant】 Featuring a long counter with 15 seats and two private rooms for 4 to 7 people. Of course, all seats enjoy dishes grilled right in front of you!

Enjoy exquisite cuisine that rivals the stunning view right in front of Tokyo Tower. Indulge in delicious Italian dishes by Salvatore Cuomo and savor grilled meat cooked over charcoal.

[Mastering Select Wagyu with Charcoal Grilling] [Selected as One of the Top 100 Yakiniku Restaurants] Established in 1988 ◆ A place to enjoy Nagoya's famous Gyuhitsumabushi

"Kobe Beef Distribution Promotion Council / Sanda Beef Distribution Promotion Council Designated Store" Perfectly grilled Wagyu Steak!

[2-minute walk from Yushima Station] Enjoy A5 Wagyu steak and seafood at this hidden teppanyaki spot. Free message plate available!

A long-established steakhouse dedicated to the finest black wagyu and traditional techniques. Just 1 minute from TX Asakusa Station, near Tawaramachi Station.

Experience the unique flavor of Wagyu, exclusively here, with our 100-day aged Arita Beef T-bone Steak, grilled over charcoal.

A Hidden Gem Yakiniku Restaurant in Azabu-Juban, Committed to Freshness

Experience the only snow-aged A5 Wagyu "Yukimuro Hojun" and exquisite raw meat dishes in Roppongi.

Reopening on April 1st! Just a 4-minute walk from JR Shinjuku Station! Enjoy our popular live abalone teppanyaki included in the Elegant Course for only JPY 7,200. Plus, we offer a complimentary original cake for anniversaries and birthdays!

A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!

A hidden gem for adults, just steps from Gion Shijo Station and Sanjo Station, where you can enjoy Omi beef and Italian cuisine in the historic city of Gion.