Best Steak in Japan(page 18)

Just 3 minutes from Tachimach Station! Enjoy the rich flavors of A5-ranked Wagyu teppanyaki and savor Hiroshima's famous dishes. Private rooms available!

Iku田 is celebrating its 10th anniversary this July! We sincerely thank you for your continued support.

[5 minutes from Kannai] Established for 11 years 4 private rooms / Group reservations available ◆ A refined hideaway featuring "Kuroge Wagyu × Abalone × Ise Lobster"

Reservations for the Christmas course are now open! This limited menu is available from December 19th to 25th.

Enjoy delicious meat for farewell and welcome parties, or a date! Savor every bite in the cozy private rooms at Akamiya Koushi.

Directly connected to Shin-Kobe Station! A 38-year tradition! Specializing in Kobe beef from Tajima, Hyogo Prefecture.

Indulge in the finest Miyazaki beef at our restaurant! ☆ Enjoy a complimentary 1 bottle (720ml) of our selected shochu for reservations of 6 or more! Please let us know when you book!

Just a short walk from Namba Station♪ Experience an authentic Italian atmosphere★ Perfect for dates and girls' nights out in a stylish setting★

Now accepting reservations for our Xmas course! Enjoy the finest black-haired Wagyu steak at our Teppan-yaki.

Just a minute from Nagoya Station! Enjoy premium black wagyu and seafood at the renowned teppanyaki restaurant "Renge" from Ginza. Courses starting from JPY 6,800.

Warm hospitality that brightens your dining experience like sunflowers.

"Autumn Delights: Compare Persimmon and Chestnut Anaguma" Enjoy Sukiyaki! Featuring the "Anaguma Zukusi Course" with Anaguma Kakuni!

Just a step from Namba Station ■ Enjoy an exquisite luxury experience in a stylish and calm atmosphere with Teppan-yaki featuring premium Wagyu "Kobe Beef".

Teppanyaki Steak of Kobe Beef and Wagyu by a Top Chef from a Michelin-Starred Restaurant and Five-Star Hotel

Experience the pinnacle of Wagyu with Kobe Beef Teppan-yaki, crafted by a talented chef featured in the prestigious gourmet guide "Gault & Millau."

A new-style Yakiniku tavern in Yaesu where you can casually enjoy creative grilled meat and a variety of exquisite dishes.

Featuring black-haired Wagyu as the star, each dish creates a moment of happiness. A meat kaiseki in Kitashinchi.