Best Steak in Japan(page 23)

Authentic Italian cuisine focused on meat dishes that embody the world of "Orobianco."

An adult space that makes you forget the hustle and bustle of the city. Enjoy seasonal Italian dishes crafted with the blessings of Japan's four seasons.

The finest brand of red meat, Tokachi Tankaku Wagyu. Bursting with flavor. Bursting with juice. The yakiniku I've been looking for is right here.

【Private Rooms for Any Occasion♪】Enjoy premium beef and aged stone-grilled steak at this long-established restaurant. Savor the specially selected meats from our 70-year-old butcher shop in a stone-grill style. We also offer a variety of wines that pair perfectly with our carefully chosen meats!

Now accepting reservations! Enjoy draft beer and Western cuisine at this traditional Japanese beer hall in Shinjuku. Private rooms available for up to 100 guests!

[Tongue & Meat Fair Now On] We've started our beef tongue menu! What meat will you choose today??

◆Reopened on February 9◆ Just 2 minutes from Otemachi Station! Enjoy a pairing of carefully selected wines by our sommelier with delicious dishes◎

Creative dishes made with exquisite cuts of meat and seasonal fresh fish! A duo of passionate cooks bringing fun and seriousness to the dining experience.

【3-minute walk from Namba Station】 An Italian bar that focuses on quality meat, vegetables, and pasta! Enjoy the exquisite Iberico pork "Bellota" in our course menu! Popular meat bar course for JPY 3,980! Anniversary plans available too☆ 《Accommodates up to 35 guests》

Teppan-yaki, Beyond the Grill - Communicating Hokkaido's Terroir through Fire. A New Era of Teppan-yaki.

Limited Edition Paella for Early Summer | Directly Connected to Osaka Station, 10th Floor of LUCUA, Spanish Bar Selvesa

For reservations after July, please use the table check link below on Instagram.

A long-established charcoal-grilled steakhouse with 56 years of history. It's a hidden gem at the end of a long hallway.

Okinawa's hidden gem: the ultimate Wagyu "Yamashiro Beef." Its rarity, exclusive to the prefecture, boasts an exquisite flavor from a top-tier brand.

Savor teppan steak in a refined space. Indulge in A5 rank black-haired Wagyu beef and carefully selected ingredients for a luxurious experience that delights all your senses.

Just a 1-minute walk from Roppongi Station, enjoy Noto Beef, a premium brand of wagyu from Ishikawa, grilled over charcoal in an Italian style.

30 Seconds from Kagurazaka Station ◆ Black Wagyu Beef and Italian Wine ◆ Italian Wine Pairing Course and More ◆