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Private rooms available! Enjoy high-quality Kuroge Wagyu, including our own Ishigaki beef. A yakiniku restaurant where you can savor rare cuts.
3 Minutes from Shinjuku Station | Perfect for Anniversaries and Business Meetings. A Special Teppan-yaki Experience with Kobe Beef and Black Wagyu, Blending Tradition and French Cuisine.
Selected for Tabelog Italian TOKYO "Tabelog 100" 2025
Innovative Italian cuisine woven from local culture and the passion of artisans. Enjoy a heartwarming evening in a cozy atmosphere.
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Osaka Soul Food! Proudly serving okonomiyaki loaded with yam! Welcoming you with a smile from the owner who branched out from a popular spot!
Enjoy a stunning view of the Bay Area from the 30th floor while savoring delicious teppan dishes and carefully selected wines by our sommelier.
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Featured in the Michelin Guide Tokyo 2026, this counter-style French restaurant has earned a one-star rating for three consecutive years, specializing in wood-fired dishes.
Popular for draft craft beer, wood-fired pizza, and homemade lasagna!
A hidden bistro for adults in a 70-year-old traditional house, located in the back alleys of Nakasu, Hakata, where you can enjoy seasonal appetizers and wine.
Teppanyaki grilled right in front of you. Experience a lively and delicious moment at this Japanese bistro.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Recommended: Grilled Wagyu Shabu-Shabu on a hot plate and exquisite Black Wagyu Steak.
Enjoy premium black wagyu at "Wagyu Yakiniku Bunhachi."
Indulge in premium Wagyu burgers at a secret hideout in Shibuya.
The all-you-can-eat Beef Tongue lunch will move to "Ikebukuro East Exit Store" starting from October 17! We look forward to seeing you!
Available from November 6 / Enjoy the sounds, aromas, and processes of cooking in our open kitchen (private rooms available)