Best Steak, Teppanyaki in Japan(page 15)

For Those Who Haven't Visited Ginza Kira Yet

What we want to deliver is an experience just like in NY... A special night awaits at Kioicho's Porterhouse.

Celebrating 20 Years of Craft and Flavor! Introducing an Evolved Teppan-yaki Course with Special Wagyu Beef Steak for a Luxurious Experience!

Available private rooms on November 14th. Our sister restaurant, Ginza Chikamitsu, has been selected as one of the top 100 restaurants for 2 consecutive years, specializing in Edo-style Yakiniku.

Indulge in luxurious teppan-yaki featuring carefully selected Kuroge Wagyu, Omi Beef, and Kobe Beef in a serene atmosphere. Perfect for sightseeing, dates, and special occasions.

Just a 2-minute walk from Shin-Yokohama Station! Private rooms available for up to 8 guests. Experience the essence of premium teppanyaki.

Enjoy authentic NY-style grilled dishes and all-you-can-drink options in a casual setting at Shijo Karasuma.

Enjoy authentic teppanyaki in a hidden gem in Shinjuku. Indulge in a luxurious moment while sipping a glass of wine at the counter, watching the cooking process. Savor A5 Sendai Beef Sirloin and spend quality time with your loved ones!

4-minute walk from Gion-Shijo Station ◆ Indulge in a rare "Manyo Beef" steak for a memorable dining experience. Private rooms available, perfect for business meetings.

Featuring black-haired Wagyu as the star, each dish creates a moment of happiness. A meat kaiseki in Kitashinchi.

Osaka Honmachi ◆ All-you-can-eat Yakiniku ★ Enjoy delicious grilled meat with charcoal and shichirin! Select domestic beef ◎ All-you-can-drink available.

A dual experience of Kobe beef charcoal-grilled steakhouse or authentic Italian restaurant, featuring carefully selected wines by our sommelier.

[Just a short walk from Kyoto Station] Enjoy Kobe Beef with all your senses in a traditional setting, featuring the skills of our dedicated chef.

A casual yet quality teppanyaki experience with a focus on fresh ingredients at unbeatable prices, straight from Osaka.

[Just a 1-minute walk from Roppongi Station Exit 3] Now accepting reservations for company banquets, year-end parties, and dining!

Indulge in exquisite rare cuts like Akaushi and Kuroge Wagyu tongue shabu-shabu. Don't miss the carefully selected meats by the 'Meat Shop Master.'

A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!