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Experience the vibrant flavors of Awaji Island with all your senses. Enjoy a luxurious private room in Kagurazaka, perfect for special gatherings and business meetings.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
For customers who wish to use the members-only "Secret Room" at Nikugato Roppongi Hills, please check the details below.
Selected for Tabelog toriryori "Tabelog 100" 2025
Selected for Tabelog Italian TOKYO "Tabelog 100" 2025
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Chinese TOKYO "Tabelog 100" 2026
Awarded the Tabelog Bronze Award for 5 consecutive years
A French restaurant on the upper floors of Ginza, continuing the legacy of a Michelin-listed establishment for three consecutive years. Casual courses start from JPY 7,800.
A Hidden Gem in Nishiazabu: Delicious Japanese Cuisine that Blends Tradition with Innovation
Enjoy a luxurious experience in fully private rooms with a course featuring Wagyu steak and seasonal ingredients.
Experience the story of Wagyu through charcoal, fermentation, and dashi in our monthly omakase.
【Dotonbori, Osaka】A cozy hidden gem specializing in creative skewers. The signature Tamahimo skewers are sure to be addictive! Perfect for parties, with all-you-can-drink courses starting at JPY 3,500! Accommodates small gatherings up to 20 people.
【1-minute walk from Shijo Kawaramachi】Choose from our popular daily selection of "Obanzai Platter." Enjoy a variety of Kyoto vegetables sourced directly from farmers. The fish delivered straight from Wakasa offers a taste you can't find in Kyoto.
A Michelin-starred chef crafts the art of Japanese cuisine, creating a place that brings smiles.
[Sakaisuji Honmachi] Beautiful Meat Sushi... A Creative Meat Kappo by a Former Italian Chef
The world's first grilled vegetable skewers and our signature creative small dishes.
A restaurant dedicated to delicious fish and vegetables from carefully selected producers.