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[New] Limited to private room seating, a short course of 7 dishes starting from JPY 19,800. A taste carried over from Nakameguro to Ginza.
Enjoy seasonal creative Japanese cuisine paired with wine and sake. Immerse yourself in an innovative dining experience that celebrates the beauty of each moment.
All seats are smoking-friendly! Just a 10-second walk from Kanda Station West Exit. Enjoy Grilled Chicken, 25 types of Oden, 40 handmade creative dishes, and 20 varieties of Japanese sake.
5 minutes from Obihiro Station ■ Enjoy the legacy of a long-established restaurant with a variety of dishes including the famous Pork Bowl and steamed oysters. Perfect for casual dining or gatherings.
Just a 1-minute walk from Shinjuku Station West Exit, enjoy fresh seafood and authentic charcoal-grilled yakitori in fully private rooms.
Just a 3-minute walk from Hachioji Station, enjoy chicken dishes and chicken broth oden at this izakaya. Perfect for gatherings of up to 52 people!
A space that stimulates the senses with "Modern Spanish × Art × Music," frequented by those with a keen appreciation for culture.
Available from 10/16: Seasonal Chinese Delicacies! Enjoy the flavors of Shanghai Crab ▣ Savor the seasonal taste of Nouvelle Chinoise with our signature Shanghai-style Shark Fin and Peking Duck.
"Naniwa Italian": Bringing Out Osaka's Rich Food Culture with Traditional Italian Techniques
[Umeda | Ohatsu Tenjin] The second location of the popular izakaya! Featuring seafood and meat as the two main attractions!
Directly connected to Otemachi Station, this lively tavern impresses with its great cost performance!
Just 1 minute from Ikebukuro Station East Exit | Enjoy fresh seafood, Daisendori chicken, and carefully selected Japanese sake in a spacious fully private room. Perfect for various banquets!
Just a 3-minute walk from Kanda Station, we carefully prepare each dish with fresh, locally sourced chicken and seafood.
[1-minute walk from Shinjuku Station] Mediterranean Paradise - Sardinia Island ◆ Enjoy exquisite dishes taught by local chefs for a special experience that delights all your senses.
[New Open on November 1st!] Enjoy seasonal fresh fish and Japanese sake at the fully private seafood izakaya "Kanda Yokocho".