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Selected for Tabelog Spanish "Tabelog 100" 2026
Featured in the Bib Gourmand for 11 consecutive years until the 2026 edition of Michelin Tokyo & Certified by the Spanish Government
The Tabelog Award 2026 Silver winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Selected for Tabelog Yoshoku (Japanese style western cuisine) EAST "Tabelog 100" 2025
Selected for Tabelog izakaya EAST "Tabelog 100" 2026
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Nihonbashi Rape: A Michelin One-Star French Restaurant for 8 Consecutive Years, Offering a Unique Japanese Twist
"Available Seats Today!" "Just a 0-minute walk from Shinagawa Station!" "Casual Tavern Featuring Oysters and Wagyu Beef!" "Open Every Day Until Morning!"
Teppan-yaki Course with 12 Dishes for JPY 7,999!! Featuring Black Wagyu, Shark Fin, Crab, Eel, and more.
Selected for Tabelog Hot Pot "Tabelog 100" 2026
[Gourmet and Gut Health in Omotesando] A secret broth packed with the rich flavors of over 30 types of mushrooms.
We offer meat dishes that maximize the potential of "Kobe Beef," crafted by a team of Wagyu professionals.
Just 2 minutes from Shibuya Station! Enjoy exquisite grilled dried fish paired with carefully selected Japanese sake. Group reservations for 50 or more are also welcome!
[Now Accepting Reservations for Year-End and New Year Parties] Just 3 minutes from Sannomiya Station ◆ Designated Kobe Beef registered restaurant serving Kobe Beef and Black Wagyu ◆ Private reservation for up to 71 guests ◎