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Selected for Tabelog Hot Pot "Tabelog 100" 2026
NEW OPEN! Just 5 minutes from Shinjuku Sanchome Station: "Aged Shochu" x "Butcher Shop" x "Kyushu Creative Cuisine" = Neo Kyushu Tavern
[2-minute walk from Minatomirai Station] Enjoy A5 Rank Wagyu with all-you-can-eat options & lunch★ Party plans with all-you-can-drink starting from JPY 5,000!
[3-minute walk from JR Osaka Station/Umeda Station] Enjoy seasonal delights on a plate, featuring fresh fish and Wagyu beef. Fully private rooms with night views are also available.
Experience vibrant dishes crafted in our lively open kitchen, capturing the lively atmosphere of Naples!
A Cozy Tavern: Enjoy a new way to savor seasonal ingredients with charcoal-grilled dishes, clay pot rice, and shochu!
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Reservations are now open for Christmas on December 23, 24, and 25, 2026!
We have available seats today, November 7th (Saturday). Feel free to contact us!
Selected for Tabelog Italian WEST "Tabelog 100" 2025
For Korean cuisine in Shin-Okubo, head to Pungum 3rd! Popular dishes include domestic pork samgyeopsal and ganjang gejang.
Experience accessible luxury in a 180-year-old Kyomachiya. A5 Wagyu Sukiyaki at "Sukiyaki Niku no Hiroshige Takatsuji".
Experience the art of making your own matcha and savoring carefully crafted dashi at this interactive Japanese restaurant, perfect for girls' nights out, business meetings, or Kanazawa sightseeing.
A café and dining bar located at the observation deck of Japan's tallest building: SKY GARDEN 300
Starting from November 9th (Monday), the Matsuba Crab Course will be available!