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Just 3 minutes from Takanawa Gateway Station, enjoy a luxurious and refined space while savoring modern twists on Indian cuisine.
Seasonal Omakase Crafted from the Day's Fresh Ingredients
The Tabelog Award 2026 Bronze winner
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
Yakiniku has a magical power to energize people!
A limited 7-seat meat kaiseki restaurant in Sannomiya, featuring a variety of dishes made exclusively with Kobe beef.
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Guri is a restaurant that values "connections (pairing)."
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Selected for Tabelog Dumplings "Tabelog 100" 2024
A new dish woven from multicultural influences and local ingredients. Enjoy a premium dining experience in an open kitchen that delights all your senses.
Selected for Tabelog Cafe WEST "Tabelog 100" 2025
Himeji's Gourmet Tourism Icon. The original shop that popularized almond butter, featured in numerous media for its charm. A favorite spot in Himeji, even visited secretly by celebrities, is Café de Monsieur.